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EVENT – Visit Fulford Place this October | ||
Starting October 1, 2009While enjoying the autumn leaves throughout October, stop by Fulford Pace for a tour of the museum and a delightful lunch in the Tearoom. The October Tearoom offerings include: delicious homemade sweet potato and gouda or mushroom soup at $4.95 a bowl; a hearty beef stew served with vegetables, a fresh-baked scone and tea or coffee for $12.95; roast beef on a cheese and onion scone served warm with soup or salad and a glass of red or white wine for $19.95; and a bruschetta chicken bake with savoury bread stuffing, basil and shredded mozzarella, served with soup or salad for $9.95. Seasonal desserts include fruit crisp and bread pudding at $4.95. To book a tour and/or make a reservation at the Tearoom, call 613-498-3003. For more information about
Tours:Pre-booked group tours are available any day of the week.
For more information or to make a reservation, please contact:Pamela Brooks |